Gold Miner Cafe
Welcome to Gold Miner Cafe
Located in Folsom, California, Gold Miner Cafe is a hidden gem for breakfast and brunch lovers. This cozy restaurant offers a wide range of delicious American dishes, catering to both vegetarians and meat-eaters alike. With a long list of utilities including delivery, takeout, and reservations, Gold Miner Cafe ensures a convenient dining experience for all its customers.
Customer reviews rave about the friendly staff, generous portions, and overall great dining experience at Gold Miner Cafe. Whether you're in the mood for a classic breakfast omelette or a hearty fried chicken sandwich, this restaurant has something for everyone.
One highlight of Gold Miner Cafe is their extensive menu, offering a variety of breakfast and lunch options, including gluten-free choices and kids' meals. The traditional diner atmosphere adds to the charm of this family-owned establishment, making it a favorite spot for locals and visitors alike.
From the flavorful chorizo scramble to the perfectly poached eggs Benedict, each dish at Gold Miner Cafe is prepared with care and attention to detail. The large portions ensure that you'll leave satisfied and ready to take on the day.
If you're looking for a delicious breakfast or brunch spot in Folsom, look no further than Gold Miner Cafe. With its warm ambiance, attentive service, and mouthwatering dishes, this restaurant is sure to become your go-to dining destination.
Gold Miner Cafe Menu
Location
Address: 426 E Bidwell St Folsom, CA 95630
Phone: (916) 984-4181
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for Breakfast, Brunch, LunchYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Beer & Wine OnlyYes
- Women-ownedYes
- Offers CateringNo
- Happy HourNo
- Dogs Not AllowedNo
- TVNo
- Bike ParkingYes
Last Reviews
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Author: John S.
Great food and service. Watch out for the crowd waiting though it's very popular! Cuisine is basic but quite appropriate for a breakfast cafe. The friendliness of the staff is a plus!
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Author: Tina C.
Gold miners is my go to for breakfast in Folsom. It's a great old school diner type restaurant. food is consistently good and service is always outstanding. My last visit I ordered the chorizo scramble and it was delicious. I love that they have gluten free options as well. You can get gluten free toast, waffles, and French toast. If you haven't tried it and are looking for a traditionally good breakfast this is the place to go.
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Author: Rob S.
Love the Gold Miner Cafe; they are such wonderful people in addition to making delicious and varied offerings. The last time we visited, we ate brunch (I had a breakfast omelette, and my wife had a fried chicken sandwich). Both were so large that we had to get to-go boxes, but the meal served us well for dinner that night! This place is a gem of Folsom and a must-try!
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Author: Carl D.
Found this place for our Sunday breakfast thanks to Yelp! and we were far from the only ones. Arriving just before 11, there was a 15-20 minute wait for a table in this 75-seat place. I was a little skeptical that they were being optimistic, but the staff hustles and we were at our deuce in about 20 minutes. The menu is pretty extensive, with a full two pages for breakfast, more for lunch and a kids' menu on the back page. They also have some toys available to help keep the kiddies occupied until the food comes. The baskets on the tables held ketchup and mustard, salt and pepper, and two different kinds of Tabasco sauce. On one wall near the back, they had more hot sauces to choose from, ranging from mild-medium to scorching. Dishes have been given local names instead of something more simple, like "mushroom and spinach omelet" so it meant more reading, but we figured it out and ultimately settled on that very omelet. It came with roasted potatoes, hash browns, or grits; and toast or biscuit. We chose the potatoes and biscuit with a side of sausage gravy for the biscuit, and split everything between us. We had plenty! Two minor criticisms. The place is fairly small, so the tables are closer together than I'd prefer -- not because of COVID fears but just for the feel of a little more elbow room. Second, the gravy tasted like it was out of a can. Gravy is not difficult to make from scratch but it does take time, so it may be that the small kitchen is just choosing the best use of its limited resources. As I said, the staff hustles. It looked like one server was exclusively dedicated to keeping peoples' coffee cups filled while others tended to their guests' needs, then cleaning up after them. A simple country feel to the place but obviously very popular and worth a visit if you're a breakfast fan and in the area.
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